Weekly Dish Recommendation: Slow Roasted Suckling Pig at August (New York)

After a day of strolling and shopping in the West Village, you must stop by August on Bleecker Street for the Slow Roasted Suckling Pig. The meat itself is amazing, absolutely tender, but the seasonal sides are what make this dish a hit - winter squash, brussel sprouts, horseradish and cider jus. Be sure to check out August's menu every season, as it changes.