Thanks To The Financial Times For featuring Red Rooster Harlem

It's great to get the message of what we're doing in Harlem out in a global publication like the Financial Times. I enjoyed sharing the story of our involvement in the community, the jobs we've created at the restaurant, and the amazing inspiration we have to draw from with journalist Nick Lander. There's much to come, for Red Rooster and Harlem in general. Check out the entire article "Globetrotting food, up Harlem way" on FinancialTimes.