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BY: JOANNE BRUNO

To put it bluntly; I miss summer foods. I miss tomatoes that taste like sunshine, berries that brighten up your day, flavors so fresh that they remind you of a walk on the beach.

Normally I just remind myself that the warm weather will come, bringing with it the produce that I crave. But when all of this nostalgia gets to be too much to bear…I fake it.

Tomatoes, dill and parsley with some feta sprinkled on top. Giant lima beans added in for sustenance. This is the stuff that summer dreams are made of.

Serves 4, adapted from Closet Cooking

Joanne Bruno is a food writer and third year MD/PhD student. Find more of her delicious ramblings over at her blog: Eats Well With Others.

Photos: Joanne Bruno

For more of Joanne’s recipes, follow me on Twitter (@Marcus Cooks)

Ingredients

Directions

Photos: Joanne Bruno