An organization close to Marcus’s heart, Careers through Culinary Arts Program (C-CAP) promotes and provides career opportunities in the food service industry for under-served youth, through culinary arts education and employment. C-CAP works with public high schools’ culinary arts teachers to help them make sure students are given the basic skills needed for entry-level jobs in the food service industry. Marcus is proud to have helped place many C-CAP students in restaurants across New York City and donated his winnings from Chopped All-Stars to C-CAP.


Shane Boyce

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