Cookbooks

Big Fork Little Fork

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Big Fork Little Fork

(iPad application)
Free

App FREE until December 31, 2010. Purchase NEW Chef Marcus Samuelsson content in the Big Fork Little Fork SHOP within TOOLS. Big Fork Little Fork is a parent’s best resource to help raise kids with smart eating habits and an appreciation for food.

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New American Table

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New American Table

(John Wiley & Sons, Oct. 2009)
$40.00

An affectionate, thoroughly diverse tribute to the modern American table.

“I’ll introduce you to friends I’ve met along the way who have shared their foods, told me their stories and inspired me with their passion. With recipes that range from elaborate entrees to simple snacks, I give an overview of American food as I see it and, hopefully, will provide a primer to navigate through an array of international influences to bring a world of flavor into your own home.”-Marcus Samuelsson

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The Soul of a New Cuisine

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The Soul of a New Cuisine

(John Wiley & Sons, 2006)
$40.00

In The Soul of a New Cuisine, Marcus returns to the land of his birth to explore the continent’s rich diversity of cultures and cuisines through recipes and stories from his travels in Africa. Stunning color images by award-winning photographer Gediyon Kifle bring the breadth of the African experience to life, from fishermen at sunset off the coast of Zanzibar to French baguettes loaded onto a bicycle in Senegal.

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Aquavit and the New Scandinavian Cuisine

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Aquavit and the New Scandinavian Cuisine

(Houghton Mifflin Harcourt, 2003)
$45.00

In this long-awaited book, the James Beard Award-winning chef Marcus Samuelsson introduces the simple techniques and exciting combinations that have won him worldwide acclaim and placed Scandinavian cooking at the forefront of the culinary scene.

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